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Frozen, Preserved, Whole
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Our Freeze dried Acai fruit is direct from hand picked local producers to provide the highest quality for our customers.

Antioxidant rich with its specific flavonoids , anthocyanins and essential omegas supporting the cardiovascular system. The complex of specific amino-acids, minerals and vitamins confers to açai juice a strong nutritional capacity.

Research on a powdered preparation of freeze-dried açaí fruit pulp and skin (Opti-açaí, K2A, Inc.) was reported to contain (per 100 g of extract) 533.9 , 52.2 g , 8.1 g , and 32.5 g total . The carbohydrate portion included 44.2 g of . The powder was also shown to contain (per 100 g): negligible , 260 mg , 4.4 mg , and 1002 U , as well as and ; the content was 7.59% of total dry weight.

The fat content of açaí consists of (56.2% of total fats), (24.1%), and (12.5%). Açaí also contains (7891% of total sterols). The oil compartments in açaí fruit contain such as pro oligmers and , syringic acid, , , and , which were shown to degrade substantially during storage or exposure to heat.